Traditional masala chai flavor with cinnamon, clove, cardamom and ginger with black tea. David Rio’s top selling chai makes an excellent gift as well as the perfect daily chai tea latte. The 4 pound is a “must” for Tiger Spice Chai fans.

Sweet vanilla enhances this masala chai to rich and creamy dimensions. Lightly spiced with traditional masala of cardamom, cinnamon and cloves. This, our first chai recipe, is available in a 4 pound bag. Simply mix with hot water or milk for the best vanilla chai lattes.

We started with our best selling Tiger Spice Masala Chai recipe, eliminated all the sugar and replaced it with Splenda, today’s sugar substitute of choice. Mix with hot water or milk for a delicious low calorie drink.

Flamingo Vanilla Chai is based on our Elephant Vanilla Masala Chai flavor profile, but we eliminated all the sugar from the recipe and replaced it with Splenda, today’s sugar substitute of choice. Get all the benefits of chai without the sugar. Mix with hot water or milk for a delicious low calorie drink.

This innovative green tea chai combines a pleasant hint of green tea with sweet and savory spices. The smooth aftertaste will keep your customers coming back to your restaurant or coffee shop over and over. The 4 pound bag is a must for those Tortoise Green Tea Chai fanatics. Mix with hot water or milk for a delicious green tea chai latte.

David Rio’s (only completely) dairy-free, vegan chai is craft blended with black tea and Japanese matcha. Its rich and bold taste is enlivened with the traditional flavors of real chai spices including ginger, clove, cinnamon, star anise and cardamom. Powered with antioxidants from the matcha teas, it is delicately blended into a convenient mix that makes an excellent gift as well as a perfect daily chai tea latte. Simply mix with milk or milk substitute for a delicious vegan chai latte.

After many years of development and effort, David Rio launched its microbrew concentrate, Cub Chai Original, in October 2013. This year, it made its transformation to the newly designed full shrink recyclable label and bottle with the same superb taste! Cub Chai Original continues to stand strong as the boisterous progeny of our beloved Tiger Spice Chai®. Born and bred in Santa Cruz, California - the birthplace of American chai - this bold sure-sell continues to grow in popularity, taking over the San Francisco Bay Area and beyond. Combining a blance of organic Indian black tea and complex spice notes, Cub Chai Original is a vegan and all natural microbrew concentrate with defined flavors of fresh pressed ginger, cinnamon, cardamom, cloves, black pepper, and a hint of brown sugar. Cub Chai Original can be prepared by adding 1 part milk (or milk substitute) to 1 part chai concentrate.

Cub Chai Super Concentrate is the audacious extension of our Cub Chai line. Batch brewed by David Rio and designed with a full shrink recyclable label and bottle, this robust 1:5 super concentrate is craft brewed with care in Santa Cruz, California – the birthplace of American chai- and tasted at every phase. We brew organic Indian black tea leaves and organic spices that evoke fiery notes of cinnamon, cloves, ginger, cardamom and black pepper to create the perfect balance of chai flavors. Cub Chai Super Concentrate can be prepared by adding 5 part milk (or milk substitute) to 1 part chai concentrate.

Our Pacific Natural Organic Spicy Chai concentrate produces a warm, invigorating feeling that has an energizing effect on your mind and body. We brew organic, Fair Trade Certified black tea in small batches, and perfectly harmonize it with a robust bouquet of cardamom, ginger, nutmeg, cinnamon, cloves, and black pepper. Balanced with just the right sweetness from evaporated cane juice and natural honey, our chai delivers authentic, but not overpowering, warmth and spice.

To create our Original Chai concentrate, we start with full-body brewed, premium organic black tea, and combine it with nature’s flavorful aromatic spices for an invitingly complex brew. Breathe in the tea’s myriad fragrances. Drink in its enticing blend of flavors with frothy milk in a perfectly balanced chai tea latte. Then relax and let the magic of this delicious Organic Chai rejuvenate you and remind you of why you first fell in love with this Indian tradition.

Our Spicy Ginger Chai is a special treat for the ginger lover. We use real, organic ginger juice in this traditional chai. Ginger is known for it's ability to soothe the throat, aid in digestion, and decrease inflammation in the body. Other delightful notes in this chai include a touch of clove, cinnamon, black tea, and cardamom. Indulge in this dreamy chai hot or iced.

The ingredients are: purified water, evaporated cane juice, ginger juice, anise, black peppercorn, cardamom, Assam black tea, cinnamon, clove, and a pinch of non gmo, fruit derived citric acid.

We wanted to honor chai and it's ayurvedic roots when we created the Sweet Fennel Chai recipe. The earthy notes of fennel are a traditional mainstay in Indian chai tea. Black peppercorn and fennel are known for their digestive and anti-inflammatory benefits.. Enjoy their aromatic and healing qualities in this classic tea blend.

The ingredients are: purified water, evaporated cane juice, fennel, black pepper, Assam black tea, cardamom, cinnamon, and lemon juice.

Ingredients An infusion of (filtered water, organic black tea, organic cinnamon, organic cardamom, organic ginger, organic black pepper, organic clove), organic evaporated cane juice, organic blackstrap molasses, and organic lemon juice.